Finally, a match made in heaven: Meatballs and Twitter! Starting on Thursday, June 16 and then every Thursday thereafter, Dominick’s is hosting “Tweetball Thursdays” when you can get chef Brandon Boudet’s ever-changing weekly flight trio of meatballs that range from the classic (chicken, mushroom, salmon, turkey) to the downright bizarre (alligator, calamari, wild boar, rabbit, buffalo, goose).
Order the flight, which varies from $12-$17, take/tag/tweet a photo of your favorite meatball to @dominicks1948 and you’ll be entered to win a $50 gift certificate to Dominick’s weekend brunch. (Trust me, it’s a brunch you won’t want to miss, especially if you sit out on the patio and start with the ridiculously delicious fruit focaccia.)
Winners will be selected at random and announced on Dominick’s Twitter page every Friday afternoon.
Thursdays from 6pm-close @ Dominick’s, 8715 Beverly Blvd, Los Angeles, CA 90048
More info: www.dominicksresaurant.com
Tweetball Thursdays at Dominick’s
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Hi Mar,
Just wanted to let you know that beginning next Thursday, June 16 and every Thursday thereafter, Dominick’s will host “Tweetball Thursdays”, featuring a weekly flight trio of unique meatballs created by Chef Brandon Boudet. Guests who order the specialty flight and Tweet a photo of their favorite meatball, are entered to win a $50 gift certificate to Dominick’s weekend brunch.
How to participate on “Tweetball Thursdays”:
· Follow Dominick’s on Twitter @dominicks1948 · Order the meatball flight · Snap a photo of your favorite meatball · Post the photo on Twitter · Tag Dominick’s Twitter handle @dominicks1948
Please see full details below. Would love for you to mention! Please let me know if I can send you any further information or photos for your consideration. Thanks! – Monique
DOMINICK’S INTRODUCES “TWEETBALL THURSDAYS” West Hollywood favorite launches meatball flights every Thursday night giving diners a chance to win big on Twitter
WHO: Dominick’s, the celebrated Italian eatery in West Hollywood.
WHAT: Beginning Thursday, June 16, and every Thursday thereafter, Dominick’s introduces “Tweetball Thursdays”, featuring a weekly meatball flight trio created by Chef Brandon Boudet. Guests who order the specialty flight and Tweet a photo of their favorite meatball, are entered to win a $50 gift certificate to Dominick’s weekend brunch.
How to participate on “Tweetball Thursdays”:
· Follow Dominick’s on Twitter @dominicks1948 · Order the meatball flight · Snap a photo of your favorite meatball · Post the photo on Twitter · Tag Dominick’s Twitter handle @dominicks1948
Winners of the $50 weekend brunch certificate will be selected at random and announced by Dominick’s every Friday afternoon via Twitter. Prices of the weekly meatball flight vary and range from $12-$17.
A few meatball varieties include:
· Chicken & Black Truffle · Wagyu Beef · Salmon · Creole Hot Sausage · Shrimp & Eggplant · Dry Aged Sirloin · Alligator · Grilled Chicken with Mint & Garlic · Tuna · Veal · Calamari · Veggie · Mushroom · Duck & Sage · Wild Boar · Turkey · Lamb · Rabbit · Buffalo · Goose
WHEN: Starting Thursday, June 16 and every Thursday thereafter 6 p.m. – close
WHERE: Dominick’s 8715 Beverly Boulevard Los Angeles, CA 90048 @dominicks1948
PARKING: Valet and street parking available.
ABOUT DOMINICK’S: Dominick’s, a legendary Rat Pack hangout dating back to 1948, has returned to prominence thanks to the loving renovation by owners Warner Ebbink and Brandon Boudet. The menu at Dominick’s focuses on fresh and simple updated Italian-American classics and guests can sample from the eclectic, Italian-centric wine list in the retro-hip dining room or on one of the two intimate outdoor patios. Dominick’s is open for brunch Saturday and Sunday from 9 a.m. to 3 p.m. and for dinner Sunday through Thursday, from 6 p.m. to 12 a.m., and Friday and Saturday from 6 p.m. to 1 a.m. For reservations or more information, please call 310.652.2335 or visit www.dominicksrestaurant.com. Please follow Dominick’s on Twitter @dominicks1948
*** MEDIA CONTACT: BREAD & BUTTER PUBLIC RELATIONS Monique Ianos Becky Dryden monique@breadandbutterpr.com becky@breadandbutterpr.com
Monique Ianos Account Director
Bread & Butter Public Relations Los Angeles – Austin – San Francisco 2404 Wilshire Blvd., Ste 6A LA, CA 90057 P: 213.739.7985 C: 310.894.2360
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hey monique -
you have a photo of the meatballs?? - Show quoted text -
On Wed, Jun 8, 2011 at 11:13 AM, Monique Ianos <monique@breadandbutterpr.com> wrote:
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