Finally, a match made in heaven: Meatballs and Twitter! Every Thursday at Dominick’s is when you can get chef Brandon Boudet's ever-changing weekly flight trio of meatballs that range from classic (chicken, mushroom, turkey) to bizarre (alligator, calamari, wild boar, rabbit, buffalo, goose!). Order the flight, tweet a photo of your favorite one and you might win $50.
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